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Step-by-step
0/4 done- 1
Line the bottom of a container with salted kombu.
- 2
Separate the egg yolks and place them in the container.
- 3
Sprinkle more salted kombu on top of the egg yolks.
- 4
Refrigerate for 8 hours to complete.
Salted Egg Yolk with Kombu
⏱ 8 min⏱ 8 min prep👤 6 servings👨🍳 Easy
👁 2 views·↓ 2 saves
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A simple recipe to make delicious salted egg yolks using just two ingredients.
#手作料理#鹽昆布醃蛋黃
Step-by-step instructions
0/4 done- 1
Line the bottom of a container with salted kombu.
- 2
Separate the egg yolks and place them in the container.
- 3
Sprinkle more salted kombu on top of the egg yolks.
- 4
Refrigerate for 8 hours to complete.
Ingredients (2)
Salted Kombu
packs
Raw Chicken Eggs
pieces
Ingredients(2)
Salted Kombu
packs
Raw Chicken Eggs
pieces
Originally from instagram.com
Saved by the Recipio community