Gather all ingredients. Preheat an outdoor grill for high heat and lightly oil the grill grate.
Combine ground beef, bread crumbs, evaporated milk, egg, Worcestershire sauce, cayenne pepper, and garlic in a large bowl using your hands.
Form mixture into 8 patties.
Cook patties on the preheated grill until browned and no longer pink, about 5 minutes per side. Serve hot and enjoy!
by Jane
Juicy, flavorful hamburgers are just what you need for a perfect summer BBQ, party, or potluck, and these are super easy to prepare for guests.
Gather all ingredients. Preheat an outdoor grill for high heat and lightly oil the grill grate.
Combine ground beef, bread crumbs, evaporated milk, egg, Worcestershire sauce, cayenne pepper, and garlic in a large bowl using your hands.
Form mixture into 8 patties.
Cook patties on the preheated grill until browned and no longer pink, about 5 minutes per side. Serve hot and enjoy!
2 pounds ground beef
0.75 cup dry bread crumbs
3 tablespoons evaporated milk
1 egg, beaten
2 tablespoons Worcestershire sauce
0.125 teaspoon cayenne pepper
2 cloves garlic, minced
2 pounds ground beef
0.75 cup dry bread crumbs
3 tablespoons evaporated milk
1 egg, beaten
2 tablespoons Worcestershire sauce
0.125 teaspoon cayenne pepper
2 cloves garlic, minced
Originally from allrecipes.com
Saved by the Recipio community