Alfredo Bread Pizza

Ingredients (12)

• ·tbsp Oil or butter
• ·tbsp Maida (all-purpose flour)
• ·cup Milk
• ·tsp Chilli flakes
• ·tsp Oregano
• ·tsp Garlic powder
• ·Black pepper
• ·Salt
• ·Pizza dough
• ·Grated cheese
• ·Chilli oil
• ·Veggies (capsicum, onion, corn, olives, etc.)

1. 1

   Heat a pan with oil or butter, add maida, and sauté on low flame until it smells slightly nutty (no colour).

2. 2

   Slowly add milk while whisking continuously to avoid lumps; cook until the sauce turns smooth and thick.

3. 3

   Add chilli flakes, oregano, garlic powder, pepper, and salt. Mix well and keep the Alfredo sauce aside.

4. 4

   Roll the pizza dough slightly thick and poke holes all over using a fork.

5. 5

   Steam the base for 15 minutes until cooked but still soft.

6. 6

   Spread Alfredo sauce on the steamed base, drizzle chilli oil, add cheese, and top with veggies.

7. 7

   Steam again for 5 minutes or until the cheese melts. Slice and enjoy hot.