DIY Proteinbars

Ingredients (8)

• ·g Almonds
• ·g Chickpeas
• ·g Soy flour or natural protein powder
• ·tbsp Peanut butter
• ·Medjool dates
• ·pinch Salt
• ·pinch Vanilla
• ·Dark chocolate (minimum 75% cocoa)

1. 1

   Drain and rinse the chickpeas well.

2. 2

   Remove the pits from the dates.

3. 3

   Process all ingredients in a food processor until a dough forms.

4. 4

   Press the mixture into a mold.

5. 5

   Decorate with melted chocolate and refrigerate for 1 hour.

6. 6

   Cut into bars.