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Pork Rib and Daikon Soup
🔥 88cal
⏱ 30 min prep🍳 2h cook👤 4 servings⏰ 2h 30m total
A rich and flavorful soup made with pork ribs, daikon radish, dried shiitake mushrooms, and carrots, perfect for winter.
Ingredients (6)
- ·kg Pork Ribs
- ·large Daikon Radish
- ·g Dried Shiitake Mushrooms
- ·medium Carrots
- ·cups Dashi Stock
- ·Soaking Liquid from Mushrooms
Instructions
0/5 done- 1
Soak the dried shiitake mushrooms in water until softened, then reserve the soaking liquid.
- 2
In a pot, combine pork ribs, daikon radish, carrots, and dashi stock.
- 3
Add the soaking liquid from the mushrooms to the pot.
- 4
Bring to a boil, then reduce heat and simmer until the pork is tender.
- 5
Serve hot and enjoy!
#chinese soup#pork rib soup#instant pot#asian soup#soup
Originally from instagram.com
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