레티놀샐러드 (Retinol Salad)

Ingredients (9)

• ·piece Carrot
• ·tablespoons Olive oil
• ·tablespoon Lemon juice
• ·tablespoon Allulose
• ·tablespoon Whole grain mustard
• ·tablespoon Soy sauce
• ·tablespoon Sesame oil
• ·tablespoon Garlic
• ·Spring onion

1. 1

   Thinly slice the carrot using a peeler (ribbon cut).

2. 2

   Gently press down on the carrot with your hands.

3. 3

   Add 2 tablespoons of olive oil, 1 tablespoon of lemon juice, 1 tablespoon of allulose, 1/2 tablespoon of whole grain mustard, 0.5-1 tablespoon of soy sauce, 1 tablespoon of sesame oil, and 1/2 tablespoon of minced garlic.

4. 4

   Mix well and enjoy!