Juicy Chicken Skewers

Ingredients (16)

• ·g boneless chicken
• ·tsp ginger paste
• ·tsp garlic paste
• ·tsp turmeric powder
• ·tsp red chilli powder
• ·tbsp raw onion paste
• ·tsp garam masala powder
• ·tsp kasuri methi powder
• ·cup cashew nut paste
• ·cup yogurt
• ·salt
• ·tsp anardana powder
• ·tbsp butter
• ·chaat masala
• ·spring onions
• ·wooden skewers

1. 1

   Mix chicken with ginger paste, garlic paste, turmeric, red chilli powder, onion paste, garam masala, kasuri methi, cashew nut paste, yogurt, salt and anardana powder.

2. 2

   Let it rest for at least one hour.

3. 3

   Thread the chicken pieces onto soaked wooden skewers.

4. 4

   Heat butter on a pan and place the skewers on it.

5. 5

   Cook for about 2 minutes on each side till the chicken is done and lightly golden.

6. 6

   Sprinkle chaat masala on top and garnish with spring onions.

7. 7

   Serve hot.