Saltat Mongetes i Patates Rostides

Ingredients (6)

• ·grams green beans
• ·grams potatoes
• ·tablespoons olive oil
• ·cloves garlic
• ·salt
• ·black pepper

1. 1

   Preheat the oven to 200°C (390°F).

2. 2

   Wash and cut the potatoes into cubes.

3. 3

   Toss the potatoes with olive oil, salt, and pepper, then spread them on a baking tray.

4. 4

   Roast the potatoes in the oven for about 30 minutes or until golden brown.

5. 5

   In a pan, heat olive oil and sauté minced garlic until fragrant.

6. 6

   Add the green beans and cook for about 5-7 minutes until tender.

7. 7

   Combine the sautéed green beans with the roasted potatoes and serve.