Crispy Bang Bang Chicken Tenders

Ingredients (14)

• ·g chicken tenders
• ·egg
• ·g flour
• ·g cornflakes
• ·tsp garlic powder
• ·tsp onion powder
• ·salt
• ·pepper
• ·sprays cooking oil
• ·g Greek yogurt
• ·g sweet chilli sauce
• ·tsp sriracha
• ·g honey
• ·g extra sweet chilli sauce

1. 1

   Season your chicken tenders with salt, pepper, garlic powder and onion powder.

2. 2

   In 3 separate bowls add an egg (whisked), flour and crushed cornflakes.

3. 3

   Dip each tender until coated into flour, then egg, then cornflakes.

4. 4

   Add coated tenders to air fryer and add spray oil.

5. 5

   Air fry at 200 degrees C for 15 minutes.

6. 6

   Meanwhile, in a small bowl add the sauce ingredients above and mix well with a spoon.

7. 7

   Smear on extra sweet chilli sauce on each tender before dipping in the bang bang sauce.