Vegan Zucchini Slice

Ingredients (10)

• ·cups Zucchini
• ·cup Flour
• ·cup Nutritional Yeast
• ·cup Olive Oil
• ·teaspoon Baking Powder
• ·teaspoon Salt
• ·Pepper
• ·medium Onion
• ·cloves Garlic
• ·cup Spinach

1. 1

   Preheat the oven to 180°C (350°F).

2. 2

   Grate the zucchini and squeeze out excess moisture.

3. 3

   In a bowl, mix together the flour, nutritional yeast, baking powder, salt, and pepper.

4. 4

   Add the grated zucchini, chopped onion, minced garlic, and spinach to the dry ingredients.

5. 5

   Pour in the olive oil and mix until well combined.

6. 6

   Transfer the mixture to a greased baking dish.

7. 7

   Bake for 30-35 minutes or until golden and firm to the touch.

8. 8

   Let cool slightly before slicing and serving.