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Creamy Garlic Butter Steak Jacket Potato
🔥 400cal
⏱ 10 min prep🍳 1h cook👤 2 servings⏰ 1h 10m total
Crispy on the outside, fluffy inside, and topped with juicy steak smothered in creamy garlic butter sauce. This is next-level comfort food.
Ingredients (15)
- ·piece large baking potato
- ·olive oil
- ·sea salt
- ·black pepper
- ·tbsp garlic & herb butter
- ·mixed cheese
- ·piece rump or sirloin steak
- ·tsp adobo seasoning
- ·tsp mixed herbs
- ·tsp Cajun seasoning
- ·cubes (32 g) Boursin garlic & herb cheese
- ·ml double cream
- ·tsp chicken stock powder
- ·crispy onions
- ·fresh parsley
Instructions
0/4 done- 1
Bake the potato — microwave for 6 minutes, then air-fry for 45 minutes at 180 °C and 10 minutes at 205 °C until crisp.
- 2
Cook the steak — season well and sear for 2 minutes per side until juicy.
- 3
Make the sauce — melt butter, add Boursin, cream, and stock powder, stir until thick and velvety.
- 4
Assemble — split the potato, mash with butter and cheese, top with steak and pour over the garlic butter sauce.
#comfort food#steak#potato#garlic butter
Originally from instagram.com
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